Homemade recipes step by step
STARTERS – Assorted cured meats – Olives, artichokes in oil, pickled vegetables – Bruschette with sausages and stracchino cheese – Bruschette with black olives pate’ – Puff pastry Christmas Tree with scamorza and pancetta – Parmesan baskets with speck mousse FIRST COURSE – Traditional Lasagne […]
Gualtiero Marchesi, widely considered the father of the country’s nouvelle cuisine, died. Italian chef died on Tuesday in his native city of Milan at the age of 87.
Seafood Risotto Rice Recipes Ingredients: – 350-400 gr (12-14 oz) of Carnaroli rice (alternatively Arborio rice) – 500 gr (1.1 lb) of pre-cooked seafood selection (mussels, squid, prawns) – 300 gr of baby tomatoes – 75 ml (3 fl oz) extra virgin olive oil – […]
Christmas pandoro stars with brandy sauce Don’t miss the next videos! Remember to subscribe to the channel Sara’s Italian kitchen !
How to make Hugs biscuits? Ingredients: For the white dough: – 250 g. of plain flour – 100 g. of sugar – 50 g. of butter – 45 g. of vegetable spread – 3 tablespoon of double cream – 1 tablespoon of honey – 8 […]
Breakfast biscuits -3 day next videorecipe hugs cookies Don’t miss the next videos! Remember to subscribe to the channel Sara’s Italian kitchen !
How to make Ciao Ciao Cocoa Cake Ingredients: – 200 gr of plain flour – 60 gr of bitter cocoa – 190 gr of sugar – 2 eggs – 100 ml of sunflower oil – 230 ml of whole milk – 16 gr of baking […]
Hello everyone! My name is Sara and I come from Tuscany, Italy. In many years of living in England, I came across a lot of people who absolutely love italian food. In this channel I want to share with you authentic italian recipes: many are family traditions, handed down from generation to generation, handwritten in an old book given to me by my grandmother. Join me in this amazing journey through a world of delicious flavours!
